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About Us

We are passionate about good food and Vietnamese cuisine.

Passion for Good Food.

We love the sweet, savory flavors of authentic vietnamese dishes that we grew up cooking with our family when times were tough in Vietnam. It reminds us of simpler days back home as well as a way to make some really tasty meals for your friends and loved ones at any time!

Every dish is an invitation to discover the best of Vietnamese food with all your senses: from transporting smells to tantalizing tastes and colorful textures.

Why Angie´s?

Simply put, Angely Cintron was the most amazing friend.  She embodied what it meant to be selfless, caring, and genuine.  Leaving her house hungry or empty-handed was never an option.  When she cooked, it was always made with love.  We strive to show Philly these same amazing characteristics through our food.  
 

Meet the Owner

Lynh Pham has worked in the restaurant industry since 2006, holding positions from cashier to Regional Manager.  Her passion for cooking since childhood developed into an admiration of operations, management, and customer service.  Combining traditional family recipes with industry knowledge was the catalyst for opening her own business.  

Spicy Beef Stew
Eggrolls

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